LONG FAMILY RECIPES 

From Rose Ann Long. This is an excellent summer salad. Ingredients Dressing: 1 egg (raw) 1 cup vegetable oil ½ cup grated Parmesan cheese...

From Todd Long. A simple, straight-forward mix of crispy celery and zingy onions get tossed around with macaroni, then bathed with a...

From Rose Ann Long. A chicken salad that bursts with flavor. It looks as good as it tastes - a favorite snack served on the patio in...

From Tedd Long. Our church Men's Group's famous Cole slaw.  Used at Chicken BBQs in the summer and Swiss Steak Dinners in the winter...

From Rose Ann Long. This rich and flavorful salad features fresh spinach and green onions drizzled with a warm, sweet, vinegary dressing,...

From Rose Ann Long. Everyone has their unique way to make potato salad. Ingredients Salad: 5 potatoes 3 eggs 1 cup chopped celery ½ cup...

From Rose Ann Long. Perfect proportions create a great dressing. This blended vinegar and oil dressing is sensational. Ingredients 1...

From Peg Bryant. Orzo pasta tossed with wild rice, red onion, corn, almonds, basil, olive oil and champagne vinegar, creating a...

From Mike Long. This pasta salad goes well with just about anything. From burgers to a fancy main course, Mike's Pasta Salad compliments...

From Rose Ann Long. This classic layered salad is a mainstay at summer outings. Ingredients 1 head of lettuce, washed and broken into...

From Rose Ann Long. This simple salad makes a refreshing and tangy side dish. Ingredients ½ cup vinegar 2½ cups water ½ teaspoon salt ¼...

From Tedd Long. Direct from Timko's Soups and Such, the world famous Betty Salad! Ingredients 1 head lettuce, torn into small pieces 1...