Ham Glaze
- Tedd Long
- Nov 17, 2018
- 1 min read
Updated: Nov 19, 2018
From Rose Ann Long.
This simple mixture will “kick up" any ham.
Ingredients
1 (10 ounce) jar of Red Currant Jelly
¼ cup dry Sherry
Instructions
Combine ingredients and baste ham while heating.
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