From Deb Grenlund.
This chicken recipe is best on the grill.
This chicken is served at the Capron, Illinois annual Volunteer Fire Department and Lions Club fund raisers.
Ingredients
1 chicken, quartered
¾ cup vinegar
⅓ cup vegetable oil
½ teaspoon paprika
1½ teaspoon brown sugar
Instructions
Marinate chicken for a few hours before grilling. Brush chicken with marinade while grilling.
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